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  • Welcome to The Rising Sun

    Nestled in the Kent countryside amongst the picturesque backdrop of Fawkham Green and just a stones throw from Brands Hatch, The Rising Sun Inn and Inglenooks restaurant offers a calm relaxing bar, beautiful home cooked food and a restful break in one of our lovely country rooms.

    This 17th century Inn has retained its character over the years, which is why our customers keep coming back. The interior is packed with charm thanks to original features such as exposed stone walls and the huge inglenook fireplace that gives the restaurant its name.

    We have five charming guest rooms all fitted with en-suite bathrooms, flat screen TV’s and tea and coffee making facilities.

    Come and drink with us, dine with us or stay with us. We look forward to welcoming you.

  • DRINK WITH US

    We have a fully stocked bar with plenty to choose from including a varied wine list and a large choice of fine brandies and single malt whiskeys.

    If you like real cask ale then you have come to the right place. We have six varieties, some are brewed locally and are rarely available elsewhere.

    • * Fawkham Guzzler (local)
    • * Courage Best
    • * Courage Directors
    • * London Pride
    • * Sharp's Doombar
    • * Guest Ale (changes weekly)

    Our 17th century Inn is packed with charm and character and we would like to share it with you. Please pop in for a drink and a bite to eat while admiring the fabulous inglenook fireplace that gives the restaurant its name.

    We also have a wonderful bar menu if you fancy a lighter bite than in our restaurant.



    SANDWICHES

    Served in white or granary bread with salad garnish

    MATURE FARMHOUSE CHEDDAR CHEESE WITH RED ONION MARMALADE

    £3.50

    HOMECOOKED GLAZED HAM

    £3.90

    ATLANTIC PRAWNS IN A MARIE-ROSE SAUCE

    £4.50

    PORK & HERB SAUSAGES

    £4.50

    SCOTTISH SMOKED SALMON & BLACK PEPPER

    £4.90


    ** Means - GLUTEN FREE
    V ** Means - VEGETARIAN

    HOT BAGUETTES

    Served with chinky chips & salad garnish

    BACON, LETTUCE & TOMATO

    £6.90

    FISH FINGER, GHERKINS & TARTARE SAUCE

    £7.90

    CHICKEN, PANCETTA & MELTED MATURE FARMHOUSE CHEDDAR

    £8.90

    BATTERED HALLOUMI & SPICY HARISSA MAYONNAISE

    £8.90

    PORK & HERB SAUSAGES & MELTED STILTON

    £8.90


    ** Means - GLUTEN FREE
    V ** Means - VEGETARIAN

    BAR MEALS & SUPERFOOD SALADS

    INGLENOOKS SALAD

    £6.90

    served with mixed lettuce, tomatoes, cucumber, carrot, mixed peppers, red onion, new potatoes & coleslaw. Please choose a filling from the list below;

    Cold Options (add on) Prawns £2.00 / Smoked Salmon £2.00 / Tuna £1.00 / Cheese £2.00 / Avocado £1.50 / Boiled Eggs £1.20

    Hot Options (add on) Garlic Tiger Prawns £3.90 / Chorizo £2.50 / Pancetta £2.00 / Lime & Coriander Salmon Fillet £4.00 / Chicken Piri Piri Strips £3.00 / Plain Chicken Strips £3.00

    OPEN MEATBALL SUB

    £8.90

    served on a garlic ciabatta in a tomato sauce served with salad garnish

    PORK & CHORIZO BURGER

    £9.90

    served with burger relish, chunky chips & salad garnish

    BREADED JACK DANIELS CHICKEN BURGER

    £9.90

    with a sticky red onion glaze, chunky chips & onion rings

    MATURE CHEDDAR & PANCETTA BEEF BURGER

    £8.90

    with onion rings, chunky chips & salad garnish

    INGLENOOKS PLOUGHMANS

    £10.90

    Choose 2 of the following – Ham, Mature Cheddar, Stilton or Brie served with salad garnish, pickles, coleslaw, apple, celery & French bread

    CHICKEN PIRI PIRI TORTILLA WRAP

    £8.90

    with sweet potato fries, mango mayonnaise & salad garnish

    HOMECOOKED HAM, DOUBLE EGG & CHUNKY CHIPS

    £8.90

    with baked beans


    ** Means - GLUTEN FREE
    V ** Means - VEGETARIAN

    SHARING PLATTERS

    SURF PLATTER

    £19.90

    Whitebait, Garlic Tiger Prawns, Pan Fried Scallops, Coriander & Lime Salmon Fillet served with brown bread & Butter, Tartar & Aioli

    TURF PLATTER

    £16.90

    Parma Ham, Meatballs in a tomato sauce, Chorizo, Piri Piri Chicken, Pancetta, Cheese & Chilli Flake Garlic Bread

    CHILLI NACHOS

    £10.90

    served with chilli con carne, melted mature cheddar, sour cream & jalapeños


    ** Means - GLUTEN FREE
    V ** Means - VEGETARIAN

    SIDE ORDERS

    Chunky Chips

    £2.90

    Sweet Potato Fries

    £2.50

    Onion Rings

    £2.50

    Ciabatta Garlic Bread

    £2.90

    Side Salad

    £2.00

    Coleslaw

    £1.50

    Cheesy Chips

    £4.50


    ** Means - GLUTEN FREE
    V ** Means - VEGETARIAN

  • DINE WITH US

    Inglenooks restaurant offers a wide menu for all tastes.
    We cater for specialist diets and parties of all sizes.
    Please contact us on 01474 872291 to book a table or
    to enquire about your specialist requirements.



    Appetisers

    Soup of the Day V
    £4.50

    Served with French bread & butter

    Cherry Tomato & Basil Pesto Bruschetta V
    £6.90

    Topped with buffalo mozzarella

    BBQ Baby Back Ribs **
    £6.90

    WWith a sticky BBQ glaze

    Bourbon Glazed Sesame Chicken **
    £6.90

    With a spicy slaw

    Beer Battered Halloumi Fries V **
    £7.90

    With Chilli Jam

    Pulled Barberry Duck & Orange Pancakes
    £7.90

    Spring onions, cucumber, pancakes with an orange & soy sauce

    Piri Piri Tiger Prawns **
    £8.90

    Served with Avocado & Chorizo Salad

    Pan Fried Scallops & Samphire **
    £9.90

    With samphire in lime, fresh chillis & coriander sauce

    Please note we do have gluten free rolls & bread,
    please ask a member of staff when ordering.

    ** Means - GLUTEN FREE
    V Means - VEGETARIAN

    Main Courses

    All main courses (unless otherwise stated) will be served with a selection of fresh vegetables and a choice of potatoes

    8oz Beef Fillet with Horseradish Cream Sauce
    £24.90

    Served with rosti potatoes

    Chicken Piri Piri & Baby Back Ribs
    £15.90

    Served with sweet potato fries, homemade coleslaw & salad garnish

    Indian Infused Lamb Rump Steak
    £14.90

    Served on a bed of Bombay potatoes with a spicy tomato sauce

    Bourbon Pork Belly **
    £16.90

    On a potato rosti with crackling & Bourbon Sauce

    Chicken Supreme with Buffalo Mozzarella & Sunblush Tomatoes**
    £15.90

    Topped with parmesan & pesto

    Calves Liver
    £16.90

    Pan fried served with pancetta potato cakes & balsamic onion jus


    ** Means - GLUTEN FREE
    V Means - VEGETARIAN

    Steaks

    16oz T-Bone Steak **
    £23.90

    Prime 16oz T-bone cooked to your liking

    8oz Sirloin Steak **
    £18.90

    Prime 8oz sirloin cooked to your liking

    The above steaks are served with beer battered onion rings, grilled tomatoes, mushrooms & a choice of potatoes

    PLEASE NOTE: our onion rings are NOT Gluten Free

    The following are available to accompany your steak;

    Red Wine Sauce £2.50

    Creamy Black Peppercorn £2.50

    Stilton Sauce £2.50

    Garlic Tiger Prawns £3.90


    ** Means - GLUTEN FREE
    V Means - VEGETARIAN

    Fresh Fish Dishes

    All fish courses (unless otherwise stated) will be served with a selection of fresh vegetables and a choice of potatoes

    If you would just like plain grilled fish please ask a member of staff

    Skate Wing **
    £17.90

    Grilled with lemon butter & samphi

    Pan Fried Seabass & Scallops **
    £17.90

    With a lime & coriander butter sauce with samphire

    Smoked Haddock
    £15.90

    Oven roasted, served on a bed of horseradish mash potato with watercress

    Homemade Fish Pie
    £13.90

    With prawns, salmon, smoked haddock & cod with a herb crust & cheese topping

    Moroccan Tiger Prawn Curry
    £16.90

    With jewelled cous cous, flat bread & toasted almonds

    Traditional Fish & Chips
    £12.90

    Beer battered fish fillet served with mushy peas & chunky chips

    Breaded Wholetail Scampi
    £9.90

    Served with chunky chips & peas



    ** Means - GLUTEN FREE
    V Means - VEGETARIAN

    Extras

    French bread & butter
    £1.50

    Garlic bread
    £2.50

    Mixed side salad
    £2.00

    French Fries
    £1.90

    Mushrooms
    £2.00

    Onion Rings
    £1.50

    House Specials

    Steak & Mushroom Pie
    £13.90

    Homemade 'open pie' served with shortcrust pastry, fresh seasonal vegetables & a choice of potatoes

    Steak & Kidney Pudding
    £13.90

    Traditional suet pudding served with gravy, fresh seasonal vegetables & a choice of potatoes

    Chicken, Bacon & Mushroom pie
    £12.90

    Homemade 'open pie' served with shortcrust pastry, fresh seasonal vegetables & a choice of potatoes

    Shepherds Pie
    £9.90

    With melted mature cheddar cheese & fresh seasonal vegetables

    Lasagne al Forno
    £9.90

    Served with salad & garlic bread

    Chilli con Carne
    £10.90

    Served with basmati rice & mixed salad

    Buffalo Mozzarella & Roasted Mediterranean Arancini V
    £11.90

    Served with homemade ratatouille & mixed salad

    Goats Cheese, Butternut Squash & Chick Pea Pie V
    £11.90

    Served with puff pastry, fresh seasonal vegetables & a choice of potatoes

    Asparagus & Pea Ravioli V
    £9.90

    Served with pesto, parmesan cheese & side salad


    ** Means - GLUTEN FREE
    V Means - VEGETARIAN

    Desserts

    Choose from our daily selection freshly prepared desserts including daily specials

    FRESHLY GROUND OR DECAFFEINATED COFFEE WITH CREAM & SUGAR
    £1.50

    TEA WITH MILK & SUGAR
    £1.00

    FLOATER COFFEE
    £2.00

    VARIOUS LIQUEUR COFFEE’S AVAILABLE FROM
    £3.90

  • STAY WITH US

    Our 3 star rooms are very popular for anyone wishing to visit Brands Hatch Racing Circuit (we are only half a mile away), or if you just want to get away from it all and enjoy the glorious Kent Countryside.

    We have 5 guest rooms to accommodate your requirements. There are two superb four-poster rooms to choose from plus three twin rooms, all fitted with en-suite bathrooms, a TV and tea and coffee-making facilities.

    Advance booking is essential - especially if there are events on at Brands Hatch.

    Our rates are as follows:

                                                     Single                           Double

    Double Room (4-poster)          £60.00                           £85.00

    Twin Room                              £55.00                           £75.00

    Rates are per night and include a full English breakfast with a choice of cereals, fruit juices and tea or coffee.

    Breakfast is served every day from 7am until 9am unless other arrangements have been made with management.

  • AROUND US

    The village of Fawkham nestles in a valley surrounded by the stunning greenery of Pennis, Horton, Choaks and Saxten's woods and is just half a mile from Brands Hatch racing circuit.

    Wilmay Copse a Woodland Trust attraction at Fawkham Green, offers particularly beautiful walks through its broad-leaved trees.

    Brands Hatch, one of the world's most iconic motor racing venues plays host to some of the most prestigious events in motorsport on both two and four wheels.

    Local attractions include two scenic golf courses, Redlibbets Golf Club and the larger London Golf Club.

    If it is shopping that you desire, then it’s only a 6 mile drive over to Bluewater Shopping Centre. Fawkham has convenient links to the M20, the M2 and the M25.

  • FIND US

    The Rising Sun Inn and Inglenooks Restaurant
    Fawkham Green Road
    Longfield
    Kent
    DA3 8NL
    Telephone: 01474 872 291


    CONTACT US

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  • XMAS WITH US

    Eat, Drink or stay and be Merry with us this Xmas.
    Our Xmas Menu 2018 is now available to pre book
    & will run from 1st December to 22nd December.
    We will be serving 2 courses for £22.90 (Monday - Thursday lunchtime only)
    & 3 courses for £27.90 (Monday - Saturday).
    Please see our menu below and our schedule of
    events from now through to Xmas & into the New Year.
    We look forward to seeing you.


    STARTERS

    SOUP OF THE DAY **

    With French bread & butter (gluten free rolls are available upon request)

    BOURBON GLAZED PORK BELLY SKEWERS

    On a bed of lettuce with bourbon dip

    CAMEMBERT, THYME & CRANBERRY STUFFED FIELD MUSI

    On a bed of watercress

    TIGER PRAWNS WITH ORANGE, CHILLI & GINGER

    Served with ciabatta bread

    CRAB, LIME & CHILLI BRUSCHETTA

    On an avocado salad


    ** Means - GLUTEN FREE
    V ** Means - VEGETARIAN

    MAIN COURSES

    TRADITIONAL ROAST TURKEY

    With sage & onion stuffing, bacon wrapped maple glazed sausage, pancetta roast potatoes, parsnips, Brussel sprouts, mashed swede & carrot with a rich turkey gravy

    6OZ FILLET STEAK ** (+£3.00 SUPPLEMENT)

    Cooked to your liking served topped with stilton, on a bed of sautéed mushrooms & red wine sauce with rosti potatoes & fresh seasonal vegetables

    ROLLED LEMON SOLE FILLET **

    Filled with dill & lemon butter served with a Prosecco sauce, new potatoes & fresh seasonal vegetables

    BARBARY DUCK BREAST WELLINGTON

    With a port, cranberry & orange zest sauce, sweet potato mash & fresh seasonal vegetables

    SAGE & ONION RICE STUFFED PEPPER V

    With a chestnut & mushroom sauce & fresh seasonal vegetables


    ** Means - GLUTEN FREE
    V ** Means - VEGETARIAN

    DESSERTS

    CHRISTMAS PUDDING

    With Brandy Sauce

    SHERRY TRIFLE

    With cream

    CHEESE & BISCUITS (+£2.00 SUPPLEMENT)

    Or choose from our SPECIALS BOARD on the day




    XMAS EVENTS AT THE RISING SUN INN

    COMING SOON



    _____________________________________________________

  • Site Information

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